What’s for dinner tonight ?  ✦  Ready in 15 minutes  ✦  Taste first  ✦  The meal everyone shows up for  ✦  Easy to cook. Hard to forget.  ✦  What’s for dinner tonight ?  ✦  Ready in 15 minutes  ✦  Taste first  ✦  The meal everyone shows up for  ✦  Easy to cook. Hard to forget.  ✦ 
Tempehine
Tempehine
Recipes Products New to Tempeh Where to Buy Our Story Contact Us Find a Store
FREN
Home/Recipes/Tempeh Parmigiana
Main course

Tempeh Parmigiana

A breaded, golden TempBurger topped with tomato sauce and melted cheese, broiled until golden. The classic parmigiana, with a tempeh burger standing in for the cutlet.

A recipe by the culinary squad

at a glance
Recipe
Preparation10 min
Cook time4 min
Total14 min
Servings4
DifficultyMedium
24 g
protein /100g
rich in B12 · 9 g of fibre
Tempeh Parmigiana

Ingredients

Click an ingredient to check it off as you cook.

Preparation

1

Preheat the oven to broil.

2

Combine the breadcrumbs and Italian seasoning. Transfer to a shallow dish.

3

Coat the TempBurgers with vegan mayo or mayonnaise.

4

Press the burgers into the breadcrumbs, coating them well.

5

In an oven-safe skillet, heat the oil over medium-high heat and cook the burgers for 1 minute per side, or until nicely browned.

6

Spoon the tomato sauce over the burgers and top with vegan cheese or cheese.

7

Slide under the broiler for 2 minutes, or until the vegan cheese or cheese is golden.

keep going?

Keep the momentum going

All recipes →
ready to cook?

Find Montreal spices TempBurger near you

Enter your postal code — we’ll show you the stores from the banners that carry Tempehine near you.