Tempeh honey and sesame skewers

Tempeh honey and sesame skewers

Prep15 min
Cook8 min

Ingredients

    For the skewers

    • 2 packs of TEMPEHINE Montreal Spice-flavored tempeh cubes
    • 1 red onion, cut into skewer-sized cubes
    • 1 red bell pepper, cut into skewer-sized cubes
    • 1 zucchini, sliced for skewers
    • 8 skewer sticks

    For the sauce

    • ½ cup mayonnaise
    • ¼ cup toasted sesame oil
    • ¼ cup honey
    • Salt and pepper to taste

PREPARATION :

Preheat the BBQ to medium-high heat. Clean and oil the grill.

In a bowl, mix all the sauce ingredients. Reserve half of the preparation for serving.

Thread the skewers, alternating tempeh cubes and vegetable pieces.

Grill on the BBQ for 2 minutes on each side, generously brushing with half of the honey and sesame sauce.

Serve with the remaining sauce when enjoying.

Refrigerate: 5 days Freeze: not recommended

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